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Soup

Caldo de Pollo (Mexican Chicken Soup)

August 29, 2018

A white bowl full of caldo de pollo on a gray tea towel surrounded by limes and avocado slices in fiestaware bowls

A refreshing yet satisfying soup featuring tender chicken, savory tomatoes and warming peppers. A twist of lime and avocado slices keep things feeling light and fresh. When I was in college, I lived like a lot of college students: in a terrible, no-good, very bad apartment. It flooded every year or so for various different reasons.

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Filed Under: Comfort Food, Dinner, Mexican, Recipe, Soup

New Year’s Lentil Soup with Sausage Meatballs

January 1, 2018

Lentil Soup with Sausage Meatballs

This savory Italian-inspired soup is filled with earthy lentils, infused with aromatic herbs and peppered with tender meatballs. Lentils are a New Year’s tradition, but this soup is great anytime. Happy New Year! What are your New Year’s resolutions? I have mixed feelings on New Year’s Eve and New Years. On the one hand, I think it’s a little overblown. Reasons: I already stay up past midnight most days…

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Filed Under: Dinner, Holiday, Recipe, Slow Food, Soup, Winter

THE Poblano Green Chicken Chili

October 7, 2017

Poblano Green Chicken Chili with tortilla chips

This comforting chili is packed with layer after layer of flavor. Smoky roasted peppers and garlic mingle with rich tomatillos, silky beans and tender chicken for a complex but familiar flavor. Poblano peppers, known best for chiles rellenos, lead the way with soft, savory heat.  This recipe is not just chili. This is THE Chili….

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Filed Under: Dinner, Mexican, Recipe, Slow Food, Soup, Winter

Tuscan-Inspired White Bean Tomato Soup

June 22, 2017

Tuscan-Inspired White Bean Tomato Soup

A simple, delicious, rustic soup inspired by the flavors of Tuscany. This recipe makes enough to feed a crowd, but it’s incredible after the flavors mingle in the refrigerator overnight, so leftovers make this great for smaller families and individuals as well. Cannellini beans are one of my favorite foods. That’s probably kind of weird, but it’s true.

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Filed Under: Fall, Italian, Recipe, Soup, Vegetarian

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About Leannda

Hey, I'm Leannda! I love to cook and I'm always down for some tiramisu. When I'm not cooking I'm probably teaching or sideline reporting. DWest Virginia native. Lover of mountains and rivers. Currently living in Tennessee with my husband, Adam; daughter, Siena; and our cats, Professor and Steely. read more

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About the Blogger

Hey, I'm Leannda! I'm into healthy eating, but I'm always down for some tiramisu. When I'm not cooking I'm probably teaching or sideline reporting. I live outside Knoxville, Tennessee with my husband Adam, and our cats Professor and Steely. Read More…

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Refrigerator dill pickles in a plastic container on a cutting board, with stray pickle spears laying beside the container
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